The Long Afternoon
Enjoy your morning in our beautiful national park or one of our white sandy beaches, then join us for a hosted afternoon of wine tasting, venturing through the East Coast Wine region.
“3 cellar doors & cheese plate”
$175 per person
Visiting three of our local 5-star vineyards. Starting tastings off at Freycinet vineyard with a tour of the winery to help you understand the winemaking process. Then of to Milton for tastings and finishing the day at Craigie knowe Vineyard for a tasting and Tasmanian cheese plate (all-inclusive) enjoying a glass of wine in the laid back and relaxing ambience.
All our vineyards participate in the Tassie dozen, allowing you to post home a mixed dozen.
Departing Bicheno areas from 12.30 pm, Coles Bay and Freycinet Lodge around 1 pm. Returning at 5 to 5.30 pm.
The perfect way to compliment your day on the East Coast!
Your Guide – Roshan
I am Roshan, your guide. Being a 4th generation “East coaster”, I have a genuine love for the east coast and what it produces.
My passion for the wine industry began almost 20 years ago where I was lucky enough to work with “award-winning winemaker” Claudio Radenti and Lindy Bull and their team at Freycinet Vineyard for nearly 10 years learning all aspects of producing premium wine.
I’m passionate to take people on a wine tour that takes you behind the scenes, so I can share my knowledge and help you understand more about the wine making and viticulture process. It’s where science and art come together.
I’m proud to be representing our local wine producers and feel very privileged to be operating these tours.
I look forward to hosting you and your friends one day soon.
Your guide….. Roshan.